Same-day, minimal ingredient, simple focaccia bread recipe — perfect for beginners.

Scarpaccia is a traditional Italian recipe from the Tuscan region that’s somewhere between a savory zucchini tart and a thin, crispy pancake. Made with simple, fresh ingredients, it’s proof that some of the best recipes come from humble beginnings.

Pizza Rustica — the ultimate Easter pie 🐣✨

Layers of cured meats + creamy ricotta baked into a golden crust = this Italian classic is what holiday traditions are made of🤌🏼

Whether you grew up eating this or you’re trying it for the first time, it just feels like Easter.

Spanakopita inspiration meets fridge cleanup with this spinach pie topped with a phyllo dough crust!

This recipe is meatless, vegetarian, and gluten-free!