Same-day, minimal ingredient, simple focaccia bread recipe — perfect for beginners.

Scarpaccia is a traditional Italian recipe from the Tuscan region that’s somewhere between a savory zucchini tart and a thin, crispy pancake. Made with simple, fresh ingredients, it’s proof that some of the best recipes come from humble beginnings.

Pizza Rustica — the ultimate Easter pie 🐣✨

Layers of cured meats + creamy ricotta baked into a golden crust = this Italian classic is what holiday traditions are made of🤌🏼

Whether you grew up eating this or you’re trying it for the first time, it just feels like Easter.

Chicken Marsala - a classic dish that pairs great with a pasta and vegetable, and leftovers will never go to waste.

With Saint Patrick’s Day around the corner, this slow cooker corned beef & cabbage is easy, delicious, and oh so tender.

This recipe calls for a higher-protein, higher-fiber pasta alternative to maximize the nutrient density in a classic comfort food.

This meat is so tender that it practically melts off the bone; serve over a bed of mashed potatoes and pair with a veggie of choice.

If you regularly cook Italian-American style meals, then you might already have all the ingredients to make these homemade rice balls!

A superfood side dish packed with fiber, vitamin C & antioxidants; this dish comes together in 1 pan & pairs well with a protein.

This baked skilled uses potatoes as the crust, making it an easy, delicious, and balanced breakfast favorite.

At 410 calories and over 60 grams of protein per serving, this will be your next game day x meal prep hit.

Serve as an appetizer or use as a snack, this healthier twist on a jalapeño popper hits the spot!

I'm a Registered Dietitian with a big media presence, specializing in recipe development, meal prep, and weight management. I'm always looking for new products & ingredients to add to my lineup that not only align with what I prioritize in my recipes, but also that I would feel absolutely comfortable recommended to my viewers and clients.

Elevate your breakfast game with a twist on boxed pancake mix!

Adding some protein to a classic peas & macaroni dish. I love how the shell shape absorbs the sauce and peas well, so you get a little taste of each ingredient with every bite.

This risotto is the perfect blend of sweet, savory, and creamy, making for a great side dish to just about any protein.

A stir-fry is a great ‘in-a-pinch’ dish because you can essentially throw together any starch, veggie, and protein into one pan for a quick, easy, and balanced meal.

3 words: French. Onion. Chicken. The sauce comes together in one pan and does not require babysitting. This was the perfect weeknight dinner, and made for great leftovers for lunch at work the following day.

Spanakopita inspiration meets fridge cleanup with this spinach pie topped with a phyllo dough crust!

This recipe is meatless, vegetarian, and gluten-free!